Dry fruit laddu / Gond ke laddo/dinkache ladoo /how to make dinkache ladu /
Dink laddoo is traditional winter special recipe. This is healthy and nutritious recipe.This ladoo is full of iron, calcium and nutrients ,rich in fibers also.So don't forget to feed this laddoo in this winter to your kids and all family members. Dink is good for bones and joints.This is one of the traditional mithai which is really healthy. Every day in winter we should have this gond ladoo without fail. Gond is natural resin which is tasteless odorless and viscous water soluble natural gum which we got from tree. It is called 'dink' in Marathi.'gond' in Hindi. 'Dhaka 'in Sanskrit. Ingredients of these ladoo are warming food. They provide energy in winter. These ladoo strengthen and nourish the bone tissue as rich in calcium, magnesium and some protein also. These helps in lubricating joints and back bone. That is why it is tradition to give pregnant women to nourish baby as well as mother. Gond ladoo are rich in fiber, iron and calcium. Ghee plays an ...